Billy’s Weekly Specials

October Burger of the MonthPB & Jack
OCTOBER BURGER OF THE MONTH

All beef 1/3lb. patty made fresh, never frozen, topped with 4 slices of pepperjack cheese, 4 slices of bacon, peanut butter on buttery Texas toast. Served with choice of side.

Monday Wings Special75¢ WINGS & DRUMS
or 50¢ BONELESS
dine-in only

Mouth watering chicken wings* tossed in your choice of sauce or rub and served with celery and a side of ranch or blue cheese dressing.

Taco TuesdayTACO TUESDAY

TACO BAR 11AM-7PM
Enjoy it your way with all the fixins’: lettuce, tomato, onion, black olives, shredded cheddar cheese, jalapenos, salsa, sour cream and Tabasco.

½# Texas Taco $5.95
3 Amigos crunchy or soft tacos $6.00
Chicken Quesadilla w’ Fire Roasted Peppers $8.95
Crispy Taco Salad $6.95

Wednesday Burger Basket Special$7 BURGER BASKET dine-in only

Fresh, never frozen ⅓ lb. Certified Angus Beef® burger patty cooked to your liking and resting on a toasted bun, plus your choice of side. Toppings are additional.

Jalapeno Meatloaf SpecialHOME STYLE COOKING

Every other week options;
MEATLOAF: Traditional or Jalapeno Meatloaf served with mashed potatoes, vegetables, and garlic or rye bread.
$7.95

PORK CHOPS: Grilled pork chops served with weekly potato selection, vegetable, and garlic or rye bread.
$8.95

5-8PM
$2 Domestic Bottle & Drafts

Friday Fish FryTRADITIONAL FISH FRY
11AM – 10PM

Traditional Wisconsin Hand-Battered Fish Fry served with choice of potato, homemade coleslaw or cottage cheese, garlic or rye bread, tartar sauce and lemon.
Fish Sandwich . . . . . . . .$9.95
2pc. Cod Dinner . . . . . .$9.95
3pc. Cod Dinner . . . . . .$11.95
2pc. Perch Dinner . . . . $10.95
3pc. Perch Dinner . . . . $12.95

COMPLETE FISH FRY MENU

Friday Old FashionedsFRIDAY OLD FASHIONEDS
11AM-10PM

A Wisconsin tradition! The perfect lead-in for a Friday Fish Fry.
$3.00 Single
$4.50 Double
$3.50 Blackberry
$5.50 Blackberry Double
*prices are for rail liquor only

Burgers

All burgers are ⅓ lb. Certified Hereford Angus beef made fresh. Char-grilled to order. Served with choice of side and crunchy dill pickles. Double up and add an extra patty to any burger for $3.95

OLDWEST BURGER*
Our ⅓ lb. Classic hamburger grilled to perfection, topped with lettuce, tomato, onion and served on a toasted brioche bun. Add cheese for an additional 50¢
$8.95

Patty Melt

PATTY MELT*
Melted Swiss Cheese, sauteed onions on top of toasted marble rye bread.
$8.95

SWEET N’ SASSY BURGER*
This burger features our homemade sweet n’ sassy BBQ sauce and topped with cheddar cheese, crispy bacon and golden onion rings on grilled Texas toast.
$9.95

COWBOY JACK BURGER*
Topped with pepper jack cheese, crispy bacon, sauteed jalapenos, golden onion rings, lettuce, tomato and our spicy Southwestern chipotle ranch sauce on a toasted brioche bun.
$9.95

RODEO BURGER*
Traditional Wisconsin white cheddar cheese curds, slice of Wisconsin cheddar cheese, crispy bacon, & drizzled with our homemade buttermilk ranch dressing.
$10.95

OMG BURGER*
Sauteed mushrooms and onions, crispy bacon, and both Swiss and American cheese.
$10.95

HANGOVER BURGER*
Fried egg, bacon, both American & Cheddar cheese on grilled Texas Toast.
$10.95

Burger of the Month

SEPTEMBER BURGER OF THE MONTH

BLOODY MARY BURGER
All beef 1/3lb. patty made fresh, never frozen, topped with bloody mary mayo, pepperjack cheese, cheddar cheese, jalapeno cheese curds, applewood bacon, beef stick, peppericoni, olives on a butter grilled bun. Served with choice of side.

Sandwiches

All sandwiches served with your choice of one side and crunchy kosher pickle spear.

WILD BILL’S BLT*
We don’t really have to explain, do we?
$7.95

THE CLASSIC REUBEN*
Grilled marble rye bread, corned beef, Swiss cheese, and our homemade secret recipe sauerkraut drizzled with Thousand Island dressing.
$8.95

GROWN UP GRILLED CHEESE*
Wisconsin cheddar cheese, bacon, white cheddar cheese curds, and tomatoes for good measure on grilled Texas toast!
$8.95

OUTLAW CHICKEN*
Chicken do good it should be outlawed! Grilled or crispy chicken breast, lettuce, mayo, tomato, onion, on a toasted bun. Kick it up a notch with your choice of our Cajun & Jerk rubs or our Franks buffalo sauce. Wisconsin it up and add bacon and cheddar for $1.50.
$7.95

TURKEY SOUTHWESTERN CLUB*
Turkey, bacon, lettuce, tomato, southwestern chipotle mayo and cheddar cheese all on Texas toast.
$7.95

Philly Cheesesteak

PHILLY CHEESESTEAK*
Tender sliced steak layered with a blend of fire roaster red and green peppers, onions and topped with melted Swiss cheese on a toasted hoagie. Add mushrooms for $.50
$8.95

Sides

FRENCH FRIES
SEASONED WAFFLE FRIES
COLESLAW

Upgrade your side to a cup of soup, chili, house salad for an additional $2

Beverages

PEPSI • DIET PEPSI • SIERRA MIST • DIET SIERRA MIST • MOUNTAIN DEW • DIET MOUTAIN DEW • LEMONADE • UNSWEETENED ICED TEA • RASPBERRY ICED TEA
(Free refills with food purchase)
SPRECHER ROOT BEER 16oz Bottles

Kids Menu

Billy The Kid Menu

All kids meals include a kids fountain soda or milk and choice of side: (potato salad, waffle fries, tater tots, pub chips, coleslaw or cottage cheese)

Grilled Cheese & Side $5.00
2 pc. Chicken Tenders* & Side $5.00
Hamburger* & Side $5.50
Cheeseburger* & Side $6.00

Kid’s Menu PDF

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. *Please inform your server of any food allergies.

We are committed to serving only the finest food. We always serve Fresh Certified Black Angus Ground Chuck which is received daily from Viking Village Foods in Reedsburg, Wisconsin.

A 20% gratuity will be added to walk-out tabs.

An 18% gratuity will be added to groups of 5 or more.

A 15% gratuity will be added to to-go orders.

BRONCO BILLY’S MENU PDF
FRIDAY FISH FRY MENU PDF
SUNDAY BREAKFAST MENU PDF

Prices and inclusions are subject to change per management without notice.
Please no more than 5 split checks